Ingredients:
- Yogurt: Greek yogurt is a popular choice for its thickness and protein content. You can use plain or flavored yogurt.
- Fruit: Fresh or frozen berries, sliced bananas, or chopped peaches work well.
- Granola: A homemade or store-bought granola adds crunch and sweetness.
- Sweetener: Honey, maple syrup, or agave nectar can be used to taste.
Instructions:
- Layer it up: In a glass or jar, layer yogurt, fruit, and granola. Repeat these layers until the container is full.
- Sweeten it: Drizzle your chosen sweetener over the top.
- Chill and serve: Refrigerate for at least 30 minutes to chill. Serve immediately or store for later.
Tips for the Perfect Parfait:
- Get creative with toppings: Add nuts, seeds, or chocolate chips for extra texture and flavor.
- Choose seasonal fruits: Use fresh, in-season fruits for the best flavor and nutritional value.
- Customize your sweetness: Adjust the amount of sweetener to your taste preference.
- Make it a meal: Pair your parfait with a side of toast or a cup of coffee for a complete breakfast.
Enjoy this simple and satisfying treat!
